bailey

Name: Copycat Chipotle Bowls
Prep time: 30 min
Total time: 30 min
Yield: 4
Cuisine: International
Ingredients: Tamanishiki Rice, Super Premium, Short Grain; Wholly Mini Classic Guacamole Snack Pack; Tanimura & Antle Lettuce, Artisan Romaine; Lime Wedges; SIGNATURE SELECTS Black Beans, Seasoned; SIGNATURE SELECTS Seasoning Mix, Taco; Pico Pica Hot Sauce, Real Mexican Style; Chicken Thigh; Del Monte Kernel Corn, Whole, Golden Sweet; Cobram Estate Olive Oil, Extra Virgin, Classic Flavor

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Copycat Chipotle Bowls

Serves 430 mins prep

A homemade version of Chipotle's famous bowls featuring seasoned chicken thighs, cilantro lime rice, black beans, and fresh toppings like pico de gallo and guacamole, ideal for a flavorful dinner meal.

0 servings

What you need

Tamanishiki Rice, Super Premium, Short Grain

cup rice

Wholly Mini Classic Guacamole Snack Pack

tbsp guacamole

Tanimura & Antle Lettuce, Artisan Romaine

cup romaine lettuce

lime wedge

can black beans

box taco seasoning

tbsp pico de gallo

lb chicken thigh

corn

Cobram Estate Olive Oil, Extra Virgin, Classic Flavor

tbsp olive oil

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Instructions

1. Coat chicken thighs in Siete taco seasoning and olive oil.

2. Sear chicken thighs in a cast iron skillet until an internal temperature of 165 degrees F.

3. Grill corn or place in cast iron skillet until lightly charred.

4. Heat black beans.

5. Heat rice and prepare guacamole, salsa, and toppings of choice.

6. Assemble the bowls by dividing the rice, lettuce, chicken, and beans.

7. Garnish each bowl with cheese, guacamole, corn salsa, and pico de gallo.

8. Serve the bowls with lime wedges, if desired.

9. Enjoy!